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https://www.decorativecollective.com/dealers/baggott-coA column with four tiers, each of which unscrews, as does the lid. Each compartment for different dried spices, the most commonly stored were cinnamon, allspice, nutmeg, mace, cloves or ginger, the labels being added to suit, showing signs of having had labels. Very good colour and patination, probably from Tunbridge Wells.
English, circa 1800-1830